Co-founder Beth Neff shares how they are developing an inclusive and circular cooperative food system in a marginalized city. You’ll learn how they are fostering resilience and food sovereignty by offering an affordable and organic varieties of food, supporting local food producers as well as entrepreneurs, establishing a sliding scale market and diner, and more.
 Uzupis: Sovereign Republic in LithuaniaUzupis is a sovereign republic located in the Lithuanian capital of Vilinus. Dep
 Valley Alliance of Worker-Coops: Regional Worker-Coop NetworkThe Valley Alliance of Worker Co-ops is a secondary cooperative, meaning they ar
 Oxbow Design Build: Design and Construction CooperativeOxbow Design Build is a recently converted worker-owned design and construction
 Altrapo Lab: Ethical Fashion CooperativeAltrapo Lab is a cooperative in Madrid, Spain dedicated to training and raising